1.3 - 1.5 kg Dry Aged Rib Steak from Ex-Dairy Holstein Friesian Cows by Tamaca in Barcelona, Spain
£139.90
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Ex-Dairy Beef from our friends and farmers at Tamaca in Barcelona, Spain. They elevate ex-dairy beef with their Holstein Friesian Cows.
These animals enjoy a lush life as free-roaming dairy cows and are allowed to fatten up and enjoy life for an additional 2 years.
The whole process takes more than 8 years, whereas industrial dairy cows only last 4 years.
Finally dry-aged for 6 weeks this beef you get is probably some of the best you've ever tasted.
Ex-Dairy Beef from our friends and farmers at Tamaca in Barcelona, Spain. They elevate ex-dairy beef with their Holstein Friesian Cows.
These animals enjoy a lush life as free-roaming dairy cows and are allowed to fatten up and enjoy life for an additional 2 years.
The whole process takes more than 8 years, whereas industrial dairy cows only last 4 years.
Finally dry-aged for 6 weeks this beef you get is probably some of the best you've ever tasted.