Freshly baked key lime pie paired with a pear and mango smoothie. Vibrant, exciting and a lot of fun. Perfect entry for everyone wants to explore natural wines - or an everyday drink to us nerds.
Winemaker | István Bencze, Region | Badacsony, Hungary,
Variety | 35% Furmint, 49% Hárslevelű, 16% Kéknyelű
Viticulture | Biodynamic.
The grapes were harvested in various times according to their optimal ripening.The juices fermented in different types of amphoras and aged on fine lees for 9 months
Freshly baked key lime pie paired with a pear and mango smoothie. Vibrant, exciting and a lot of fun. Perfect entry for everyone wants to explore natural wines - or an everyday drink to us nerds.
Winemaker | István Bencze, Region | Badacsony, Hungary,
Variety | 35% Furmint, 49% Hárslevelű, 16% Kéknyelű
Viticulture | Biodynamic.
The grapes were harvested in various times according to their optimal ripening.The juices fermented in different types of amphoras and aged on fine lees for 9 months
